| Char siu sauce | barbecue sauce |
| Choi sum | cabbage |
| Chikuwa | fishcake |
| Daikon | radish |
| Dashi | stock |
| Dashi no moto | stock |
| Edamame | soya beans |
| Enoki | mushroom |
| Fish sauce | |
| Gari | pickled ginger |
| Gyoza skins | dumpling skins |
| Kamaboko-aka | fishcake |
| Katsuo bushi | fish flakes |
| Konbu | seaweed |
| Konnyaku | yam cake |
| Menma | bamboo shoots |
| Mirin | sweet sake |
| Miso | soya paste |
| Miso soup | |
| Ramen Noodles | "chinese" |
| Soba Noodles | wholemeal |
| Udon Noodle | thick white |
| Somen Noodle | thin white |
| Panko breadcrumbs | |
| Pickled cabbage | |
| Pickled ginger | |
| Pickles | |
| Rice | |
| Sake | |
| Shaoshing wine | |
| Shichimi | seven spice |
| Shiitake | mushroom |
| Spicy fish powder | |
| Soy sauce | |
| Sweet chilli dipping sauce | |
| Szechuan vegetables | |
| Teriyaki sauce | |
| Tofu or bean curd | |
| Tsuyu or tsuke sauce | flavoured soy |
| Wakame | seaweed |
| White pepper |